Only eight PhD candidates from across Europe. Among them WUEB and solutions already shaping how food is designed today
What will food look like in the coming years? Who […]
News
Hospital Nutrition Reform in Poland: Between Policy and Practice
Ensuring adequate hospital nutrition, a critical component of patient care,
WUEB Experts Weekly Review: Research, Projects and Academic Successes (30.03-06.04.2026)
Last week, experts from the Wroclaw University of Economics and
Żurek, sourdough and balcony gardens. How millennials rediscover regional food?
In the run-up to Easter, regional food gains renewed attention.
They Earned More in Belgium. They Live Better in Poland.
Karol was born in Poland, raised in Belgium, and returned
Prof. Marek Kośny on Taxation in Poland: Who Really Pays the Most?
“Two people do very similar work – they sit next
Week with WUEB Experts: Research, Projects, and Scientific Achievements (23-29.03.2026)
In the past week 23-29.03.2026, experts from Wrocław University of
Benefit Morale: The State Gives, Society Judges. What Do Poles Really Think About Social Welfare
Social policy is rarely morally neutral. Someone receiving a benefit
Week with WUEB Experts. Commentary, research and projects (16–22 March 2026)
In the past week, experts from the Wrocław University of
Week with UEW Experts: Research, Projects, and Scientific Achievements (9-15.03.2026)
Last week – 09.03 – 15.03.2026 , experts from the
International research mobility at WUEB: green finance and sustainable food systems in focus
In March, Wroclaw University of Economics and Business welcomes two
